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Works Cited

“ADHD, Lead Exposure and Prevention: How Much Lead or How Much Evidence Is Needed?” Expert Review of Neurotherapeutics, 2014, www.tandfonline.com/doi/full/10.1586/14737175.8.4.519. Accessed 7 Feb. 2022. Key targets that appear to be relevant to ADHD risk include persistent organic pollutants (such as polychlorinated biphenyls and dioxins) and lead [8]. These agents appear to attack the same neural systems already known to be involved in ADHD, and may interact with the genes already suspected in ADHD, in addition to other genes not yet identified.

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Ahn, James, et al. “Natural Product-Derived Treatments for Attention-Deficit/Hyperactivity Disorder: Safety, Efficacy, and Therapeutic Potential of Combination Therapy.” Neural Plasticity, vol. 2016, 2016, pp. 1–18, www.ncbi.nlm.nih.gov/pmc/articles/PMC4757677/, https://doi.org/10.1155/2016/1320423. Accessed 28 Nov. 2022.

Akhondzadeh, Shahin, et al. “Zinc Sulfate as an Adjunct to Methylphenidate for the Treatment of Attention Deficit Hyperactivity Disorder in Children: A Double Blind and Randomized Trial [ISRCTN64132371].” BMC Psychiatry, vol. 4, no. 1, 8 Apr. 2004, www.ncbi.nlm.nih.gov/pmc/articles/PMC400741/, https://doi.org/10.1186/1471-244x-4-9. Accessed 28 Nov. 2022.

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Avcil, Sibelnur. “Association between Altered Lipid Profiles and Attention Deficit Hyperactivity Disorder in Boys.” Nordic Journal of Psychiatry, vol. 72, no. 5, 24 Apr. 2018, pp. 361–366, pubmed.ncbi.nlm.nih.gov/29688116/, https://doi.org/10.1080/08039488.2018.1465591. Accessed 30 Jan. 2022.

Baziar, Sara, et al. “Crocus Sativus L. Versus Methylphenidate in Treatment of Children with Attention-Deficit/Hyperactivity Disorder: A Randomized, Double-Blind Pilot Study.” Journal of Child and Adolescent Psychopharmacology, vol. 29, no. 3, Apr. 2019, pp. 205–212, pubmed.ncbi.nlm.nih.gov/30741567/, https://doi.org/10.1089/cap.2018.0146. Accessed 28 Nov. 2022.

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Bosch, Annick, et al. “A Two Arm Randomized Controlled Trial Comparing the Short and Long Term Effects of an Elimination Diet and a Healthy Diet in Children with ADHD (TRACE Study). Rationale, Study Design and Methods.” BMC Psychiatry, vol. 20, no. 1, 27 May 2020, pubmed.ncbi.nlm.nih.gov/32460725/, https://doi.org/10.1186/s12888-020-02576-2. Accessed 9 Feb. 2022.

Calarge, Chadi, et al. “Serum Ferritin and Amphetamine Response in Youth with Attention-Deficit/Hyperactivity Disorder.” Journal of Child and Adolescent Psychopharmacology, vol. 20, no. 6, Dec. 2010, pp. 495–502, www.ncbi.nlm.nih.gov/pmc/articles/PMC3003494/, https://doi.org/10.1089/cap.2010.0053. Accessed 22 Jan. 2022.

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“Feed Your Child’s Focus: ADHD Foods, Dyes & Attention.” ADDitude, 23 Nov. 2007, www.additudemag.com/feed-your-childs-focus-adhd-food-nutrition/#:~:text=It%20found%20that%20both%20hyperactive,a%20general%20public%20health%20concern.&text=However%2C%20the%20FDA%20did%20admit,react%20adversely%20to%20these%20dyes. Accessed 7 Feb. 2022.

“Fruit and Vegetable Intake Is Inversely Associated with Severity of Inattention in a Pediatric Population with ADHD Symptoms: The MADDY Study.” Nutritional Neuroscience, 2022, www.tandfonline.com/doi/full/10.1080/1028415X.2022.2071805. Accessed 5 June 2022.

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Gordon, Heather A, et al. “Clinically Significant Symptom Reduction in Children with Attention-Deficit/Hyperactivity Disorder Treated with Micronutrients: An Open-Label Reversal Design Study.” Journal of Child and Adolescent Psychopharmacology, vol. 25, no. 10, Dec. 2015, pp. 783–798, www.ncbi.nlm.nih.gov/pmc/articles/PMC4702182/, https://doi.org/10.1089/cap.2015.0105. Accessed 28 Nov. 2022.

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Gow, Rachel V., et al. “Total Red Blood Cell Concentrations of ω-3 Fatty Acids Are Associated with Emotion-Elicited Neural Activity in Adolescent Boys with Attention-Deficit Hyperactivity Disorder.” Prostaglandins, Leukotrienes and Essential Fatty Acids, vol. 80, no. 2-3, Feb. 2009, pp. 151–156, pubmed.ncbi.nlm.nih.gov/19230637/, https://doi.org/10.1016/j.plefa.2008.12.007. Accessed 30 Jan. 2022.

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Holton, Kathleen F., et al. “Evaluation of Dietary Intake in Children and College Students with and without Attention-Deficit/Hyperactivity Disorder.” Nutritional Neuroscience, vol. 22, no. 9, 23 Jan. 2018, pp. 664–677, www.ncbi.nlm.nih.gov/pmc/articles/PMC6309508/, https://doi.org/10.1080/1028415x.2018.1427661. Accessed 28 Nov. 2022.

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